Brownies

25/10/2024

0

Rich and fudgy, brownies are a classic dessert loved for their chocolatey goodness. With a crispy top and a soft, chewy center, they can be enjoyed plain or with nuts, chocolate chips, or a scoop of ice cream. Perfect for any sweet craving!

Brownies
Prep Time

30 minutes

Dificult

Easy

Servings

16 brownies

Ingredients

Instructions

  • Preheat the Oven: Preheat to 350°F (175°C).
  • Mix Ingredients: In a bowl - combine melted butter and sugar. Stir in eggs and vanilla until well mixed.
  • Add Dry Ingredients: Sift in cocoa powder
  • flour
  • salt
  • and baking powder. Mix until just combined. If desired- fold in chocolate chips or nuts.
  • Bake: Pour the batter into a greased 9x9-inch baking pan. Bake for 20-25 minutes - or until a toothpick inserted comes out with a few moist crumbs.
  • Cool and Serve: Allow to cool in the pan before cutting into squares.

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Nutrition Facts

  • Calories
    150
  • Total Fat
    7g
  • Protein
    2g
  • Carbs
    22g

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